The Current State of Bourbon

Having a tough time finding that special bottle of bourbon? Same here - but why is that? Today we welcome special guest, Kyle Delly (The Hudson Eatery and Bar), to talk about all things whiskey - but more specifically - how the bourbon boom has affected the spirits market. In this episode we give a quick run down of bourbon categories, discuss the difficulties and ethics of engaging in the secondary market, and praise the process of finding the bourbon that is right for you (not necessarily the bottle that is most coveted) - PLUS - the future of bourbon and a pirate joke… if you’re patient.